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Mid-May Brochure Recipes 2011 Mid-May Brochure Recipes 2011
…thoroughly with Saucy Silicone Spatula. Using the Hamburger Press, divide meat mixture into four portions and press each portion of meat into a Hamburger Keeper. When ready to cook, heat a Chef Series? 11"/28 cm Fry Pan over medium-high heat and cook burger, or grill to an internal temperature of 165° F…
Related Searches: Juice Container | Southwest Chipotle Seasoning | Vegetable Keeper | Spatula
 
 
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